Van Roy Caramel Truffles
Sugar coated caramel truffles.
Ingredients: Sugar, Glucose, Cocoa butter, Whole MILK powder, Sweetened condensed skimmed MILK, Water, Cocoa mass, BUTTER (MILK), Emulsifier (SOYA lecithin), Natural flavouring, Natural butter toffee flavour, Salt, Skimmed MILK powder.
Allergens in BOLD
May also contain traces of TREE NUTS.
Milk chocolate contains: Cocoa solids 34% minimum, Milk solids 20% minimum. Store in a cool dry place.
Nutritional values per 100g: Energy 1910kJ, 455kcal, Fat 19.4g (of which saturates 12.25g), Carbohydrates 66.0g (of which sugars 51.4g), Protein 3.9g, Salt 0.2g.
Minimum Weight: 75g
Best Before: 28/02/2025
Lot No: 47507 07032024
Produced in the UK.